Food Cost Calculator

Insights into your actual food costs are crucial for setting your price points and determining your margins. Use our food cost calculator to quickly (and easily) determine your food costs for each recipe including:

Interested in learning more about the excellent value eggs can bring to your recipes — check out our Protein Comparison Tool.

How to determine your costs: 

  1. Select the Explore Beyond Breakfast Recipe you’d like to cost out from the drop-down menu
  2. Enter the weight per case of each ingredient in column #1.
  3. Enter the price per case you’re currently paying in column #2.
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*Household measurements (cups, ounces, tablespoons, etc.) to weight conversions are based on The Book of Yields, Eighth Edition (2012) and branded-ingredient nutritional facts. For this reason, costs should be considered estimates only.