April 2010 Newsletter

Steak and Egg Salad and Papetti's Pasteurized Shell Eggs

Hearty Salads for Lunch and Dinner. Explore Beyond Breakfast with Steak and Egg Salad 

Our Steak and Egg Salad is perfect for a high-protein, low cost lunch or dinner. With Papetti's hard boiled eggs, shaved steak, and toppings already on hand, you'll save time and money while continuing to provide customers with in-demand menu variety. 

For April's Featured Recipe, click here: April 2010 Newsletter
This recipe uses: Papetti's® Table Ready® Hard Cooked Eggs #85018