Small Plate, Big Opportunity
January 2015 Newsletter
Small is the new BIG!
If you've been reading the literature predicting food trends for 2015, you've most certainly come across the phrase "small plate"more than once.
Technomic dubbed it as "small-minded," claiming that diners are demanding "petite plates and flexible portions.1
Hotel News Resource claims that smaller plates served at any time are perfect for consumers with a close eye on their waistlines.2
Even a majority of Chefs agree... smaller plates and/or snacking options are expected to be big in 2015.3
No matter where you heard it, it's pretty clear that smaller portions are about to make a big splash in 2015.
And, Explore Beyond Breakfast® has you covered with a completely new set of inspirational recipes that target some of the hottest menu trends for 2015, including our mini meatballs with bacon.
Made from Papetti's® Easy Eggs® Liquid Whole Eggs and five other simply ingredients, it's sure to meet this small demand in a big way!
1 Technomic's Take: 2015 Food Trends, October 20, 2014
2 Hotel Restaurant News, Top Dining Trends for 2015..., January 20, 2015
3 Statistia, Leading Trends in Culinary Themes..., 2015
New Recipes for 2015!
Check out all our new recipes by clicking below and keep your eyes peeled for even more to come throughout 2015!