creamy mexican egg dip with chipotle pub chips


Yields 1 Serving(s)
Papetti's® Easy Eggs® Liquid Whole Eggs #91200 6 Tbs.
Simply Potatoes® American Home Fries Sliced Potatoes #15120 16 oz.
salt to taste
chipotle powder to taste
Mexican chorizo, medium-diced 2 oz.
sour cream 1/4 cup(s)
heavy cream 1/4 cup(s)
red bell peppers, small-diced, sauteed 1 Tbs.
salt 1 tsp.
green onion, thinly sliced, divided 1
olive oil 2 tsp.
Chihuahua cheese 1 1/2 Tbs.
Cotija cheese 1 1/2 Tbs.
Egg Dip
quick tips
  • For a spin on traditional Chilaquiles, serve over tortilla chips
  • Daypart suggestion: breakfast through late night


  • 1.Place potatoes in 375°F deep fryer. Cook 5–7 minutes, or until golden brown. Remove and drain. Immediately sprinkle with salt and chipotle powder. Set aside.
  • 2.In sauté pan over medium heat, cook chorizo 2-3 minutes, or until cooked through.
  • 3.In medium bowl, whisk together eggs, sour cream, heavy cream, red peppers, salt and half the green onion slices.
  • 4.Heat olive oil in sauté pan over low heat.
  • 5.Pour egg mixture into pan. Cook 3 minutes, or until smooth, stirring constantly.
  • 6.Add cheeses. Stir until melted.
  • 7.Add chorizo. Cook 1 minute, stirring constantly.
  • 8.Pour into bowl and top with remaining green onions. Serve with fried potato chips.

Nutrition Facts

  • Serving Size (g)
  • Servings Per Container 378
  • Amount Per Serving
  • Calories 630 Calories from Fat 350
  • % Daily Value*
  • Total Fat 39g 60%
    • Saturated Fat 18g 90%
    • Trans Fat 0.5g
  • Cholesterol 245mg 82%
  • Sodium 1670mg 70%
  • Total Carbohydrate 49g 16%
    • Dietary Fiber 5g 20%
    • Sugars 2g
  • Protein 21g
Vitamin A 25% Vitamin C 35%
Calcium 20% Iron 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4