fried egg biscuit sandwich - southern


Yields 1 Serving(s)
Papetti’s® Table Ready® Home-Style Fried Egg Patty with Cracked Black Pepper #70407, heated 1
honey 2 Tbs.
unsalted butter 1 Tbs.
kosher salt to taste
biscuits 1
fried Chicken breast, heated 2.5 oz.
Cheddar cheese 1 slice(s)
quick tips
  • For a spicier version, substitute pepper jack cheese for Cheddar cheese
  • Serve with bean and corn salad
  • Add variety with one of the flavor alternatives below:


  • 1.Preheat oven to 350°F.
  • 2.In small saucepan over medium heat, combine honey and butter. Whisk to blend. Heat until butter melts. Season to taste with salt. Remove from heat.
  • 3.Place heated egg patty on bottom half of biscuit.
  • 4.Glaze heated chicken breast with honey butter. Layer over egg patty.
  • 5.Top with Cheddar cheese. Place on sheet pan.
  • 6.Place in hot oven. Heat until cheese is melted. Remove from oven.
  • 7.Add biscuit top and serve immediately.

Nutrition Facts

  • Serving Size (g)
  • Servings Per Container
  • Amount Per Serving
  • Calories Calories from Fat
  • % Daily Value*
  • Total Fat g
    • Saturated Fat g
    • Trans Fat g
  • Cholesterol mg
  • Sodium mg
  • Total Carbohydrate g
    • Dietary Fiber g
    • Sugars g
  • Protein g
Vitamin A % Vitamin C %
Calcium % Iron %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4