south of the border lasagna

ingredients

Yields 4 Serving(s)
Papetti's® Table Ready® Square Egg Patty #61688, thawed 8
corn tortilla, 6'' 2
shredded Mexican white cheese blend, divided 3 1/2 oz.
mild red chile sauce, divided 6 Tbs.
green peppers, sliced, sautéed 3 1/2 oz.
fresh jalapeños, thinly sliced 1/2 oz.
canned black beans, drained 2 oz.
fresh cilantro, chopped to taste
South Of The Border Lasagna
quick tips
  • For additional flavor, include 1 lb. of cooked chorizo in the layers
  • Daypart suggestion: lunch or dinner

directions

  • 1.Preheat oven to 350° F.
  • 2.Slice 1 tortilla into quarters. In greased 6x6” square oven pan, place whole tortilla in center. Fill corners with tortilla quarters so the bottom is mostly covered.
  • 3.Sprinkle 0.50 oz. of cheese over tortillas.
  • 4.On top of cheese, place 4 egg patties, spacing ½” from edge and from each other.
  • 5.Drizzle 2 Tbs. chilé sauce over egg patties.
  • 6.Sprinkle green peppers and jalapeños over chilé sauce.
  • 7.Add another 1 oz. of cheese.
  • 8.Place remaining patties on top of cheese, aligned with bottom 4 egg patties.
  • 9.Top with black beans. Add remaining chilé sauce. Top with remaining cheese.
  • 10.Bake approximately 10-12 minutes, or until golden brown on top.
  • 11.Remove from oven and cool.
  • 12.Sprinkle with cilantro.
  • 13.Slice pan into quarters around egg patties.
  • 14.For one serving, remove one egg patty stack.
  • 15.Serve hot.

Nutrition Facts

  • Serving Size (g)
  • Servings Per Container 161
  • Amount Per Serving
  • Calories 220 Calories from Fat 120
  • % Daily Value*
  • Total Fat 13g 20%
    • Saturated Fat 6g 30%
    • Trans Fat 0g
  • Cholesterol 230mg 77%
  • Sodium 460mg 19%
  • Total Carbohydrate 13g 4%
    • Dietary Fiber 2g 8%
    • Sugars 3g
  • Protein 13g
Vitamin A 10% Vitamin C 35%
Calcium 20% Iron 8%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4